At Liberty’s Kitchen, we help young people access futures that are healthy and sustainable, enabling them to achieve personal and economic independence in adulthood.
Liberty’s Kitchen’s Youth Development Program provides disconnected youth with workforce and life skills training to become employed and self-sufficient. We address the many issues that create barriers to self-sufficiency with wrap-around support including health care, mental health, housing, GED completion, parenting issues, and financial literacy.
Through our School Nutrition Program, we provide undernourished school children with healthy, scratch-made meals prepared fresh onsite at their schools. By ensuring that low-income students have access to better nutrition and nutrition education in school, Liberty’s Kitchen contributes to the fight to end the epidemic of childhood obesity and increase youth achievement.
Our recent expansion to the ReFresh Project – a groundbreaking “Fresh Food Hub” with an urban Whole Foods Market, Tulane University, and others – allows us to expand our impact and pursue innovative strategies to achieve social impact through food.